{"version":"1.0","provider_name":"From The Vine","provider_url":"https:\/\/www.wtso.com\/blog","author_name":"Wines 'Til Sold Out","author_url":"https:\/\/www.wtso.com\/blog\/author\/maggie\/","title":"Ripeness: the Essential but Esoteric Factor - From The Vine","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"8BpdssezKp\"><a href=\"https:\/\/www.wtso.com\/blog\/ripeness-the-essential-but-esoteric-factor\/\">Ripeness: the Essential but Esoteric Factor<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.wtso.com\/blog\/ripeness-the-essential-but-esoteric-factor\/embed\/#?secret=8BpdssezKp\" width=\"600\" height=\"338\" title=\"&#8220;Ripeness: the Essential but Esoteric Factor&#8221; &#8212; From The Vine\" data-secret=\"8BpdssezKp\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.wtso.com\/blog\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/s3.amazonaws.com\/from-the-vine\/Ripeness_CoverImage.jpg","thumbnail_width":1000,"thumbnail_height":1400,"description":"Much of the technical information provided by wineries comes in the form of numbers, degrees, and percentages that are bewildering even to highly trained sommeliers. Winemakers are the most scientific people in the wine world, and they have a language of their own for describing what wine tastes like and how it was produced. Whereas [&hellip;]"}