{"id":3365,"date":"2020-03-16T09:29:10","date_gmt":"2020-03-16T13:29:10","guid":{"rendered":"https:\/\/www.wtso.com\/blog\/?p=3365"},"modified":"2020-02-20T09:48:32","modified_gmt":"2020-02-20T14:48:32","slug":"cocktails-around-the-world-londons-black-velvet","status":"publish","type":"post","link":"https:\/\/www.wtso.com\/blog\/cocktails-around-the-world-londons-black-velvet\/","title":{"rendered":"Cocktails Around the World: London&#8217;s Black Velvet"},"content":{"rendered":"<p><\/p>\n<p><span style=\"font-weight: 400;\">Plush, brooding, and opulent all perfectly describe Black Velvet &#8211; the fabric, the song, and yes, the cocktail.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">The history of the Black Velvet dates back to 1861 London, where it was concocted in the Brooke\u2019s Club as a drink to mourn the death of Queen Victoria\u2019s husband, Prince Albert. In her bereavement, the queen opted to wear all black for the remainder of her life. This inky cocktail is made from roughly equal parts <a href=\"https:\/\/www.wtso.com\/?utm_source=blog&amp;utm_medium=blog&amp;utm_campaign=cn%3Awtso%20cocktails%20around%20the%20world%7Ccid%3Awtso%20blog&amp;utm_content=london%27s%20black%20velvet\">Champagne<\/a> and Guinness, two seemingly opposing beverages that meld together into what can only be described as pure decadence.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">\u201cBlack Velvet\u201d is also a pretty epic blues-rock song belted by Alannah Myles in 1989 (one that we may or may not have been unashamedly listening to on repeat). We love sipping this unique cocktail while listening to the Canadian singer\u2019s gritty, yet melodic vocals. Even if you\u2019re not into late-80s power ballads, you\u2019re going to love this deceptively simple drink &#8211; it\u2019s perfect for your next cocktail party or seasonal celebration.<\/span><\/p>\n<h4><span style=\"font-weight: 400;\">INGREDIENTS<img loading=\"lazy\" decoding=\"async\" class=\" wp-image-3366 alignright\" src=\"https:\/\/www.wtso.com\/blog\/wp-content\/uploads\/2020\/02\/shutterstock_613615073-300x200.jpg\" alt=\"\" width=\"352\" height=\"234\" srcset=\"https:\/\/www.wtso.com\/blog\/wp-content\/uploads\/2020\/02\/shutterstock_613615073-300x200.jpg 300w, https:\/\/www.wtso.com\/blog\/wp-content\/uploads\/2020\/02\/shutterstock_613615073-768x511.jpg 768w, https:\/\/www.wtso.com\/blog\/wp-content\/uploads\/2020\/02\/shutterstock_613615073.jpg 1000w\" sizes=\"auto, (max-width: 352px) 100vw, 352px\" \/><\/span><\/h4>\n<ul>\n<li><span style=\"font-weight: 400;\">1 to 2 parts Champagne or other <a href=\"https:\/\/www.wtso.com\/?utm_source=blog&amp;utm_medium=blog&amp;utm_campaign=cn%3Awtso%20cocktails%20around%20the%20world%7Ccid%3Awtso%20blog&amp;utm_content=london%27s%20black%20velvet\">sparkling wine<\/a> such as <a href=\"https:\/\/www.wtso.com\/?utm_source=blog&amp;utm_medium=blog&amp;utm_campaign=cn%3Awtso%20cocktails%20around%20the%20world%7Ccid%3Awtso%20blog&amp;utm_content=london%27s%20black%20velvet\">Cava<\/a> or <a href=\"https:\/\/www.wtso.com\/?utm_source=blog&amp;utm_medium=blog&amp;utm_campaign=cn%3Awtso%20cocktails%20around%20the%20world%7Ccid%3Awtso%20blog&amp;utm_content=london%27s%20black%20velvet\">Prosecco<\/a>, chilled<\/span><\/li>\n<li>1 part Guinness Extra Stout or other similar dark stout, chilled<\/li>\n<\/ul>\n<p><span style=\"font-weight: 400;\">You&#8217;ll also need:<\/span><\/p>\n<ul>\n<li><span style=\"font-weight: 400;\">A Champagne flute, highball glass, or other tall glass<\/span><\/li>\n<\/ul>\n<h4><span style=\"font-weight: 400;\">RECIPE<\/span><\/h4>\n<ol>\n<li><span style=\"font-weight: 400;\">Fill a tall glass of your choice about halfway with <a href=\"https:\/\/www.wtso.com\/?utm_source=blog&amp;utm_medium=blog&amp;utm_campaign=cn%3Awtso%20cocktails%20around%20the%20world%7Ccid%3Awtso%20blog&amp;utm_content=london%27s%20black%20velvet\">sparkling wine<\/a>.<\/span><\/li>\n<li>Gently pour the Guinness on top.<\/li>\n<li>Feel free to adjust this recipe to your liking by adding more or less of either the sparkling wine or stout. Also, try playing around with your pouring method. If you gently let the stout cascade over the back of a spoon, you may get an impressive layered effect.<\/li>\n<\/ol>\n<p><span style=\"font-weight: 400;\">And now, just because we can\u2019t help ourselves &#8211; cue \u201cBlack Velvet\u201d by Alannah Myles, if you please&#8230;<\/span><\/p>\n<p>Find<a href=\"https:\/\/www.wtso.com\/?utm_source=blog&amp;utm_medium=blog&amp;utm_campaign=cn%3Awtso%20cocktails%20around%20the%20world%7Ccid%3Awtso%20blog&amp;utm_content=london%27s%20black%20velvet\"> sparkling wine for your next cocktail<\/a> and much more when you shop the <a href=\"https:\/\/www.wtso.com\/?utm_source=blog&amp;utm_medium=blog&amp;utm_campaign=cn%3Awtso%20cocktails%20around%20the%20world%7Ccid%3Awtso%20blog&amp;utm_content=london%27s%20black%20velvet\">wine selection at WTSO<\/a>.<\/p>\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Plush, brooding, and opulent all perfectly describe Black Velvet &#8211; the fabric, the song, and yes, the cocktail. The history of the Black Velvet dates back to 1861 London, where it was concocted in the Brooke\u2019s Club as a drink to mourn the death of Queen Victoria\u2019s husband, Prince Albert. In her bereavement, the queen [&hellip;]<\/p>\n","protected":false},"author":14,"featured_media":3366,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[342],"tags":[],"class_list":["post-3365","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Cocktails Around the World: London&#039;s Black Velvet - From The Vine<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.wtso.com\/blog\/cocktails-around-the-world-londons-black-velvet\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Cocktails Around the World: London&#039;s Black Velvet - From The Vine\" \/>\n<meta property=\"og:description\" content=\"Plush, brooding, and opulent all perfectly describe Black Velvet &#8211; the fabric, the song, and yes, the cocktail. The history of the Black Velvet dates back to 1861 London, where it was concocted in the Brooke\u2019s Club as a drink to mourn the death of Queen Victoria\u2019s husband, Prince Albert. In her bereavement, the queen [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.wtso.com\/blog\/cocktails-around-the-world-londons-black-velvet\/\" \/>\n<meta property=\"og:site_name\" content=\"From The Vine\" \/>\n<meta property=\"article:published_time\" content=\"2020-03-16T13:29:10+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.wtso.com\/blog\/wp-content\/uploads\/2020\/02\/shutterstock_613615073.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1000\" \/>\n\t<meta property=\"og:image:height\" content=\"665\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Wines &#039;Til Sold Out\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Wines &#039;Til Sold Out\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.wtso.com\\\/blog\\\/cocktails-around-the-world-londons-black-velvet\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.wtso.com\\\/blog\\\/cocktails-around-the-world-londons-black-velvet\\\/\"},\"author\":{\"name\":\"Wines 'Til Sold Out\",\"@id\":\"https:\\\/\\\/www.wtso.com\\\/blog\\\/#\\\/schema\\\/person\\\/664f547d5f176d8447c0207f96522b5d\"},\"headline\":\"Cocktails Around the World: London&#8217;s Black Velvet\",\"datePublished\":\"2020-03-16T13:29:10+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.wtso.com\\\/blog\\\/cocktails-around-the-world-londons-black-velvet\\\/\"},\"wordCount\":482,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/www.wtso.com\\\/blog\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/www.wtso.com\\\/blog\\\/cocktails-around-the-world-londons-black-velvet\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.wtso.com\\\/blog\\\/wp-content\\\/uploads\\\/2020\\\/02\\\/shutterstock_613615073.jpg\",\"articleSection\":[\"Recipes\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.wtso.com\\\/blog\\\/cocktails-around-the-world-londons-black-velvet\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.wtso.com\\\/blog\\\/cocktails-around-the-world-londons-black-velvet\\\/\",\"url\":\"https:\\\/\\\/www.wtso.com\\\/blog\\\/cocktails-around-the-world-londons-black-velvet\\\/\",\"name\":\"Cocktails Around the World: London's Black Velvet - From The Vine\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.wtso.com\\\/blog\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.wtso.com\\\/blog\\\/cocktails-around-the-world-londons-black-velvet\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.wtso.com\\\/blog\\\/cocktails-around-the-world-londons-black-velvet\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.wtso.com\\\/blog\\\/wp-content\\\/uploads\\\/2020\\\/02\\\/shutterstock_613615073.jpg\",\"datePublished\":\"2020-03-16T13:29:10+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.wtso.com\\\/blog\\\/cocktails-around-the-world-londons-black-velvet\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.wtso.com\\\/blog\\\/cocktails-around-the-world-londons-black-velvet\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/www.wtso.com\\\/blog\\\/cocktails-around-the-world-londons-black-velvet\\\/#primaryimage\",\"url\":\"https:\\\/\\\/www.wtso.com\\\/blog\\\/wp-content\\\/uploads\\\/2020\\\/02\\\/shutterstock_613615073.jpg\",\"contentUrl\":\"https:\\\/\\\/www.wtso.com\\\/blog\\\/wp-content\\\/uploads\\\/2020\\\/02\\\/shutterstock_613615073.jpg\",\"width\":1000,\"height\":665},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.wtso.com\\\/blog\\\/cocktails-around-the-world-londons-black-velvet\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/www.wtso.com\\\/blog\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Cocktails Around the World: London&#8217;s Black Velvet\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.wtso.com\\\/blog\\\/#website\",\"url\":\"https:\\\/\\\/www.wtso.com\\\/blog\\\/\",\"name\":\"From The Vine\",\"description\":\"20 Years of Wine Discoveries\",\"publisher\":{\"@id\":\"https:\\\/\\\/www.wtso.com\\\/blog\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.wtso.com\\\/blog\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/www.wtso.com\\\/blog\\\/#organization\",\"name\":\"From The Vine\",\"url\":\"https:\\\/\\\/www.wtso.com\\\/blog\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/www.wtso.com\\\/blog\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/www.wtso.com\\\/blog\\\/wp-content\\\/uploads\\\/2020\\\/04\\\/wtso-logo.png\",\"contentUrl\":\"https:\\\/\\\/www.wtso.com\\\/blog\\\/wp-content\\\/uploads\\\/2020\\\/04\\\/wtso-logo.png\",\"width\":250,\"height\":70,\"caption\":\"From The Vine\"},\"image\":{\"@id\":\"https:\\\/\\\/www.wtso.com\\\/blog\\\/#\\\/schema\\\/logo\\\/image\\\/\"}},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/www.wtso.com\\\/blog\\\/#\\\/schema\\\/person\\\/664f547d5f176d8447c0207f96522b5d\",\"name\":\"Wines 'Til Sold Out\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/8644bfca897ffbe3b20caf9417b3382f241c3e38cde1d799856d4b6443fd2765?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/8644bfca897ffbe3b20caf9417b3382f241c3e38cde1d799856d4b6443fd2765?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/8644bfca897ffbe3b20caf9417b3382f241c3e38cde1d799856d4b6443fd2765?s=96&d=mm&r=g\",\"caption\":\"Wines 'Til Sold Out\"},\"url\":\"https:\\\/\\\/www.wtso.com\\\/blog\\\/author\\\/maggie\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Cocktails Around the World: London's Black Velvet - From The Vine","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.wtso.com\/blog\/cocktails-around-the-world-londons-black-velvet\/","og_locale":"en_US","og_type":"article","og_title":"Cocktails Around the World: London's Black Velvet - From The Vine","og_description":"Plush, brooding, and opulent all perfectly describe Black Velvet &#8211; the fabric, the song, and yes, the cocktail. The history of the Black Velvet dates back to 1861 London, where it was concocted in the Brooke\u2019s Club as a drink to mourn the death of Queen Victoria\u2019s husband, Prince Albert. In her bereavement, the queen [&hellip;]","og_url":"https:\/\/www.wtso.com\/blog\/cocktails-around-the-world-londons-black-velvet\/","og_site_name":"From The Vine","article_published_time":"2020-03-16T13:29:10+00:00","og_image":[{"width":1000,"height":665,"url":"https:\/\/www.wtso.com\/blog\/wp-content\/uploads\/2020\/02\/shutterstock_613615073.jpg","type":"image\/jpeg"}],"author":"Wines 'Til Sold Out","twitter_card":"summary_large_image","twitter_misc":{"Written by":"Wines 'Til Sold Out","Est. reading time":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.wtso.com\/blog\/cocktails-around-the-world-londons-black-velvet\/#article","isPartOf":{"@id":"https:\/\/www.wtso.com\/blog\/cocktails-around-the-world-londons-black-velvet\/"},"author":{"name":"Wines 'Til Sold Out","@id":"https:\/\/www.wtso.com\/blog\/#\/schema\/person\/664f547d5f176d8447c0207f96522b5d"},"headline":"Cocktails Around the World: London&#8217;s Black Velvet","datePublished":"2020-03-16T13:29:10+00:00","mainEntityOfPage":{"@id":"https:\/\/www.wtso.com\/blog\/cocktails-around-the-world-londons-black-velvet\/"},"wordCount":482,"commentCount":0,"publisher":{"@id":"https:\/\/www.wtso.com\/blog\/#organization"},"image":{"@id":"https:\/\/www.wtso.com\/blog\/cocktails-around-the-world-londons-black-velvet\/#primaryimage"},"thumbnailUrl":"https:\/\/www.wtso.com\/blog\/wp-content\/uploads\/2020\/02\/shutterstock_613615073.jpg","articleSection":["Recipes"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.wtso.com\/blog\/cocktails-around-the-world-londons-black-velvet\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.wtso.com\/blog\/cocktails-around-the-world-londons-black-velvet\/","url":"https:\/\/www.wtso.com\/blog\/cocktails-around-the-world-londons-black-velvet\/","name":"Cocktails Around the World: London's Black Velvet - From The Vine","isPartOf":{"@id":"https:\/\/www.wtso.com\/blog\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.wtso.com\/blog\/cocktails-around-the-world-londons-black-velvet\/#primaryimage"},"image":{"@id":"https:\/\/www.wtso.com\/blog\/cocktails-around-the-world-londons-black-velvet\/#primaryimage"},"thumbnailUrl":"https:\/\/www.wtso.com\/blog\/wp-content\/uploads\/2020\/02\/shutterstock_613615073.jpg","datePublished":"2020-03-16T13:29:10+00:00","breadcrumb":{"@id":"https:\/\/www.wtso.com\/blog\/cocktails-around-the-world-londons-black-velvet\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.wtso.com\/blog\/cocktails-around-the-world-londons-black-velvet\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.wtso.com\/blog\/cocktails-around-the-world-londons-black-velvet\/#primaryimage","url":"https:\/\/www.wtso.com\/blog\/wp-content\/uploads\/2020\/02\/shutterstock_613615073.jpg","contentUrl":"https:\/\/www.wtso.com\/blog\/wp-content\/uploads\/2020\/02\/shutterstock_613615073.jpg","width":1000,"height":665},{"@type":"BreadcrumbList","@id":"https:\/\/www.wtso.com\/blog\/cocktails-around-the-world-londons-black-velvet\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.wtso.com\/blog\/"},{"@type":"ListItem","position":2,"name":"Cocktails Around the World: London&#8217;s Black Velvet"}]},{"@type":"WebSite","@id":"https:\/\/www.wtso.com\/blog\/#website","url":"https:\/\/www.wtso.com\/blog\/","name":"From The Vine","description":"20 Years of Wine Discoveries","publisher":{"@id":"https:\/\/www.wtso.com\/blog\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.wtso.com\/blog\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.wtso.com\/blog\/#organization","name":"From The Vine","url":"https:\/\/www.wtso.com\/blog\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.wtso.com\/blog\/#\/schema\/logo\/image\/","url":"https:\/\/www.wtso.com\/blog\/wp-content\/uploads\/2020\/04\/wtso-logo.png","contentUrl":"https:\/\/www.wtso.com\/blog\/wp-content\/uploads\/2020\/04\/wtso-logo.png","width":250,"height":70,"caption":"From The Vine"},"image":{"@id":"https:\/\/www.wtso.com\/blog\/#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/www.wtso.com\/blog\/#\/schema\/person\/664f547d5f176d8447c0207f96522b5d","name":"Wines 'Til Sold Out","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/secure.gravatar.com\/avatar\/8644bfca897ffbe3b20caf9417b3382f241c3e38cde1d799856d4b6443fd2765?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/8644bfca897ffbe3b20caf9417b3382f241c3e38cde1d799856d4b6443fd2765?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/8644bfca897ffbe3b20caf9417b3382f241c3e38cde1d799856d4b6443fd2765?s=96&d=mm&r=g","caption":"Wines 'Til Sold Out"},"url":"https:\/\/www.wtso.com\/blog\/author\/maggie\/"}]}},"_links":{"self":[{"href":"https:\/\/www.wtso.com\/blog\/wp-json\/wp\/v2\/posts\/3365","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.wtso.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.wtso.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.wtso.com\/blog\/wp-json\/wp\/v2\/users\/14"}],"replies":[{"embeddable":true,"href":"https:\/\/www.wtso.com\/blog\/wp-json\/wp\/v2\/comments?post=3365"}],"version-history":[{"count":1,"href":"https:\/\/www.wtso.com\/blog\/wp-json\/wp\/v2\/posts\/3365\/revisions"}],"predecessor-version":[{"id":3367,"href":"https:\/\/www.wtso.com\/blog\/wp-json\/wp\/v2\/posts\/3365\/revisions\/3367"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.wtso.com\/blog\/wp-json\/wp\/v2\/media\/3366"}],"wp:attachment":[{"href":"https:\/\/www.wtso.com\/blog\/wp-json\/wp\/v2\/media?parent=3365"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.wtso.com\/blog\/wp-json\/wp\/v2\/categories?post=3365"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.wtso.com\/blog\/wp-json\/wp\/v2\/tags?post=3365"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}