{"id":3902,"date":"2020-10-16T08:40:16","date_gmt":"2020-10-16T12:40:16","guid":{"rendered":"https:\/\/www.wtso.com\/blog\/?p=3902"},"modified":"2020-10-14T08:54:04","modified_gmt":"2020-10-14T12:54:04","slug":"recipe-spiced-duck-breast-with-citrus-honey-drizzle","status":"publish","type":"post","link":"https:\/\/www.wtso.com\/blog\/recipe-spiced-duck-breast-with-citrus-honey-drizzle\/","title":{"rendered":"RECIPE: Spiced Duck Breast With Citrus-Honey Drizzle"},"content":{"rendered":"<p>Serving dinner for a few guests tonight? Cook to impress in just 25 minutes with this Spiced Duck Breast Recipe for 4! The spice, citrus, &amp; honey will all pair perfectly with a flavorful glass of wine, especially one of the three <a href=\"https:\/\/www.wtso.com\/weeklytasting\/?utm_source=blog&amp;utm_medium=blog&amp;utm_campaign=cn%3Awtso%20october%202020%20recipe%20blog%205%7Ccid%3Awtso%20blog&amp;utm_content=recipe%3A%20spiced%20duck%20breast%20with%20citrus-honey%20drizzle\">U.S. red blends<\/a> in this week&#8217;s tasting set &#8212; <a href=\"https:\/\/www.wtso.com\/weeklytasting\/?utm_source=blog&amp;utm_medium=blog&amp;utm_campaign=cn%3Awtso%20october%202020%20recipe%20blog%205%7Ccid%3Awtso%20blog&amp;utm_content=recipe%3A%20spiced%20duck%20breast%20with%20citrus-honey%20drizzle\">The American Way&#8221; Go Big &#8211; Red Blends<\/a>.<\/p>\n<p><em>Now without further ado, it&#8217;s time to start cooking &amp; sipping.<\/em><\/p>\n<p>&nbsp;<\/p>\n<p><strong>Ingredients<\/strong><\/p>\n<p>4 duck breasts<\/p>\n<p>Spice Blend:<\/p>\n<ul>\n<li>2 tsp ground nutmeg<\/li>\n<li>2 tsp ground cumin<\/li>\n<li>2 tsp ground coriander<\/li>\n<li>1 \u00bd tsp paprika<\/li>\n<li>1 tsp allspice<\/li>\n<li>1 tsp ground ginger<\/li>\n<li>\u00bc tsp cinnamon<\/li>\n<\/ul>\n<p>Citrus Sauce:<\/p>\n<ul>\n<li>2 tbsp honey<\/li>\n<li>Zest 1 orange<\/li>\n<li>Juice 1 orange<\/li>\n<li>Juice 1 lemon<\/li>\n<\/ul>\n<p><b>Instructions:<\/b><\/p>\n<ol>\n<li>Score the duck breasts by slicing a few slits through the skin but not through the fat. Season meat side with salt and spice blend. Season the fat side with salt.<\/li>\n<li>Cook the duck breasts by starting them in a cold pan, fat side down. Cook on medium heat for 10 minutes without flipping. Flip and cook spiced side for 4 minutes. Remove from heat and let rest for 5 minutes.<\/li>\n<li>In a small saucepan, add zest, juice, and honey. Simmer the mixture until reduced and syrupy.<\/li>\n<li>Slice the duck breasts and drizzle with citrus honey sauce.<\/li>\n<\/ol>\n<p>Who knew such a classy dinner could be so easy to make? Whip this creation up next time you have guests over, and don&#8217;t forget to pair the dish with its perfect match &#8212; <a href=\"https:\/\/www.wtso.com\/weeklytasting\/?utm_source=blog&amp;utm_medium=blog&amp;utm_campaign=cn%3Awtso%20october%202020%20recipe%20blog%205%7Ccid%3Awtso%20blog&amp;utm_content=recipe%3A%20spiced%20duck%20breast%20with%20citrus-honey%20drizzle\">a red blend<\/a> from this week&#8217;s tasting. Cheers!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Serving dinner for a few guests tonight? Cook to impress in just 25 minutes with this Spiced Duck Breast Recipe for 4! The spice, citrus, &amp; honey will all pair perfectly with a flavorful glass of wine, especially one of the three U.S. red blends in this week&#8217;s tasting set &#8212; The American Way&#8221; Go [&hellip;]<\/p>\n","protected":false},"author":12,"featured_media":3903,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[342],"tags":[],"class_list":["post-3902","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>RECIPE: Spiced Duck Breast With Citrus-Honey Drizzle - From The Vine<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.wtso.com\/blog\/recipe-spiced-duck-breast-with-citrus-honey-drizzle\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"RECIPE: Spiced Duck Breast With Citrus-Honey Drizzle - From The Vine\" \/>\n<meta property=\"og:description\" content=\"Serving dinner for a few guests tonight? Cook to impress in just 25 minutes with this Spiced Duck Breast Recipe for 4! The spice, citrus, &amp; honey will all pair perfectly with a flavorful glass of wine, especially one of the three U.S. red blends in this week&#8217;s tasting set &#8212; The American Way&#8221; Go [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.wtso.com\/blog\/recipe-spiced-duck-breast-with-citrus-honey-drizzle\/\" \/>\n<meta property=\"og:site_name\" content=\"From The Vine\" \/>\n<meta property=\"article:published_time\" content=\"2020-10-16T12:40:16+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.wtso.com\/blog\/wp-content\/uploads\/2020\/10\/shutterstock_343572755-1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1000\" \/>\n\t<meta property=\"og:image:height\" content=\"666\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"WTSO - Wines &#039;Til Sold Out\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"WTSO - 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