{"id":4658,"date":"2021-08-20T10:44:42","date_gmt":"2021-08-20T14:44:42","guid":{"rendered":"https:\/\/www.wtso.com\/blog\/?p=4658"},"modified":"2022-10-04T16:08:25","modified_gmt":"2022-10-04T20:08:25","slug":"tips-for-pairing-wine-with-chinese-food","status":"publish","type":"post","link":"https:\/\/www.wtso.com\/blog\/tips-for-pairing-wine-with-chinese-food\/","title":{"rendered":"Tips for Pairing Wine With Chinese Food"},"content":{"rendered":"<p><em>Are you looking for repose after a long and stressful day? If your go-to is wine but also Chinese food, don\u2019t despair\u2014explore these tips for pairing the two!<\/em><br \/>\n<!--more--><\/p>\n<p>Need some comfort after a long workday or a stressful situation? Many people\u2019s go-to is the salty, flavorful wonderfulness that is Chinese food. And then we often want to pair that with the refreshing comfort of a <a href=\"https:\/\/www.wtso.com\/?utm_source=blog&amp;utm_medium=blog&amp;utm_campaign=blog&amp;utm_content=tips+for+pairing+wine+with+chinese+food\" target=\"_blank\" rel=\"noopener\">glass of vino<\/a>.<\/p>\n<p>But what\u2019s the best pair? Release into true comfort with these tips for pairing wine with Chinese food.<\/p>\n<h2>Two Quick Tips:<\/h2>\n<h3>Say Yes to Bubbles<\/h3>\n<p>Tip number one: Say yes to <a href=\"https:\/\/www.wtso.com\/sparkling-wine?utm_source=blog&amp;utm_medium=blog&amp;utm_campaign=blog&amp;utm_content=tips+for+pairing+wine+with+chinese+food\" target=\"_blank\" rel=\"noopener\">all the bubbles<\/a>. If you\u2019re unsure where to start with wine and all varieties of Chinese food, go for some bubbly. If you go for a simple, dry Champagne, you\u2019ll end up with quite a nice mouthfeel when it all mixes together. The bubbles offset the spice or the sweet, depending on your dish.<\/p>\n<h3>If You Want Red, Go Light<\/h3>\n<p>Say your comfort wine <a href=\"https:\/\/www.wtso.com\/premium-selection?utm_source=blog&amp;utm_medium=blog&amp;utm_campaign=blog&amp;utm_content=tips+for+pairing+wine+with+chinese+food\" target=\"_blank\" rel=\"noopener\">is a red<\/a>. With most Chinese foods, try not to go for the darkest red on the shelf. Instead, go light! Pinot Noir, Beaujolais, and other <a href=\"https:\/\/www.wtso.com\/last-chance?utm_source=blog&amp;utm_medium=blog&amp;utm_campaign=blog&amp;utm_content=tips+for+pairing+wine+with+chinese+food\" target=\"_blank\" rel=\"noopener\">lighter red varieties<\/a> will be able to handle the spicier Chinese dishes, but they won\u2019t overwhelm them.<\/p>\n<h2>Best Chinese Food and Wine Pairings<\/h2>\n<h3>Dumplings and Spring Rolls<\/h3>\n<p>A lot falls under the realm of Dim Sum, which is why it\u2019s such an incredible choice for wine pairing. Since they typically contain mild flavors, you have a few options to go with to perfect the wine pairing. Chardonnay is actually a beautiful choice for most, but you can also try a Blanc de Blancs Champagne, a Gruner Veltliner, or an off-dry Riesling.<\/p>\n<p>Basically, aim for a white\u2014still or sparkling\u2014with these dishes.<\/p>\n<h3>Sichuan-Flavored Dishes<\/h3>\n<p>Is spice your favorite? As for most spicy things, you don\u2019t want to try to overpower the flavor. Instead, aim for bubbles and even some sweetness. An off-dry Ros\u00e9, a juicy <a href=\"https:\/\/www.wtso.com\/last-chance?utm_source=blog&amp;utm_medium=blog&amp;utm_campaign=blog&amp;utm_content=tips+for+pairing+wine+with+chinese+food\" target=\"_blank\" rel=\"noopener\">Pinot Noir<\/a>, or even a Prosecco will help ease the burn and refine the complex aromas!<\/p>\n<h3>Fried Rice and Chow Mein (Chicken, Shrimp, Pork\u2014You Name It!)<\/h3>\n<p>These comforting dishes have everything you need in one serving. Filled (potentially) with carbs, flavorful proteins, and scrumptious veggies and tossed in a wok, chow mein and fried rice are quintessential Chinese dishes. Go for a high-acidity Riesling, a Chenin Blanc, or another sparkling.<\/p>\n<h3>Sweet and Sour Dishes<\/h3>\n<p>For aromatic dishes, you want aromatic wines. We love Gewurztraminers with these plates, but anything with a touch of sweetness and high acidity will do the trick. But with such a range of dishes falling under \u201csweet and sour,\u201d don\u2019t hesitate to try something new!<\/p>\n<p>Everyone\u2019s taste buds are different, and the more you experiment, the better chance you\u2019ll have of understanding yours. Don\u2019t hesitate to test your theories with the help of <a href=\"https:\/\/www.wtso.com\/?utm_source=blog&amp;utm_medium=blog&amp;utm_campaign=blog&amp;utm_content=tips+for+pairing+wine+with+chinese+food\" target=\"_blank\" rel=\"noopener\">Wines \u2018Til Sold Out<\/a>. Our <a href=\"https:\/\/www.wtso.com\/last-chance?utm_source=blog&amp;utm_medium=blog&amp;utm_campaign=blog&amp;utm_content=tips+for+pairing+wine+with+chinese+food\" target=\"_blank\" rel=\"noopener\">last call wines<\/a> have wonderful options to choose from so that you can test your knowledge.<\/p>\n<p>And don\u2019t worry\u2014you\u2019ll still feel that sweet relief at the end of the day.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Are you looking for repose after a long and stressful day? If your go-to is wine but also Chinese food, don\u2019t despair\u2014explore these tips for pairing the two!<\/p>\n","protected":false},"author":14,"featured_media":4659,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[345,339,336],"tags":[414,285,45,98,4,54,81,127],"class_list":["post-4658","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-pairings","category-wine-101","category-wine-learning","tag-chinese-food","tag-food","tag-pairings","tag-party","tag-wine-101","tag-wine-and-food-pairing","tag-wine-pairing","tag-wine-tasting"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Tips for Pairing Wine With Chinese Food - From The Vine<\/title>\n<meta name=\"description\" content=\"If your go-to is wine but also Chinese food\u2014explore these tips for pairing the two! 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