By Centolani
Poggiotondo Brunello di Montalcino

Tasting Notes
Ruby to garnet red in color with a bouquet of dried violets and leather. Intense flavors of black cherry and tobacco with a complex and lasting finish.

Production Notes
Grapes: 100% Sangiovese
Soil: Clay and marl
Altitude: 250 m above sea level
Aspect: Southwest
Training System: Cordone Speronato
Fermentation: In stainless steel for 20 days with frequent delestage
Aging: 24-30 months in Slavonian oak barrels, followed by six months in stainless steel and 12 months in bottle
[Information provided by Soilair Selection]
[information is not vintage specific]

POGGIOTONDO BRUNELLO DI MONTALCINO 2013
Monday, November 27, 2017
Country: Italy
Region: Tuscany
Vintage: 2013
Score: 93
Layered and rich with blueberry, black cherry and mushroom character. Full body, polished tannins and a flavorful finish. Bright and structured. Needs two or three years to open.

CENTOLANI Brunello di Montalcino Poggiotondo 2013
Score: 91
Country: Italy
Region: Tuscany
Issue: Jun 15, 2018
This red delivers cherry, strawberry, rose and mineral flavors, aligned with a firm, well-integrated matrix of acidity and tannins. A tad pinched in the end, but all the elements are there. Best from 2021 through 2035. -BS

POGGIOTONDO Brunello di Montalcino 2013
Rating: 90
Drink: 2019-2026
Country: Italy
Region: Toscana
Appellation: Brunello di Montalcino
Editor: J. D'Angelo
Issue: April, 2018
Importer: Solar Selections
Red berries, exotic spices, leather, dried florals and wild herbs all come together to form the aromatics on this Brunello. On the palate this possesses a medium body with a silky texture and lovely underlying acidity keeping it fresh and inviting, as red fruits continue to work their way through the finish.

Poggiotondo 2013 Brunello di Montalcino
Points: 89
Variety: Sangiovese
Appellation: Brunello di Montalcino, Tuscany, Italy
Winery: Poggiotondo
Alcohol: 14.00%
Bottle Size: 750.00 ml
Category: Red
Importer: Soilair Selection
Date Published: 5/1/2018
New leather, pipe tobacco and crushed violet aromas take the lead. The lithe palate is quite straightforward for Brunello, offering juicy red cherry, orange rind and ground clove framed in polished tannins. Drink after 2020.

2013 Centolani Brunello di Montalcino Poggiotondo
Italy, Tuscany, Brunello di Montalcino
Rating: 88
Color: Red
Maturity: Early
Type: Table
Sweetness: Dry
Variety: Sangiovese
Drink Date: 2019 - 2026
Reviewed by Monica Larner
Issue Date: 28th Feb 2018
Source: 235, The Wine Advocate
The 2013 Brunello di Montalcino Poggiotondo is round and soft with a nice array of ripe cherry and blackberry. The mouthfeel is thin and streamlined with fine polish on the close. The wine shows medium persistence, but it does offer lots of bright fruit along the way.

Centolani, Poggiotondo 2013 Brunello di Montalcino
Producer: Centolani
Vintage: 2013
Appellation: Brunello di Montalcino
Region: Toscana
Country: Italy
Score: 15.5/20
Colour: Red
Alcohol: 14%
When to drink: 2018 - 2024
Published: 13 Feb 2018
Date tasted: 8 Jan 2018
Reviewer: Jancis Robinson
Mid ruby with orange tinges. A little stalky and with hints of cherry, red and black currant. Red-fruit cocktail with a dash of blackcurrant on the palate. Fresh and very light. (WS)