RECIPE: Crispy Chicken Cutlets with Herb Lemon Sauce

Wines that are light and lilting are great food compliments because they can figuratively “dance” with almost any partner. That being said, for the upcoming Burgundy Beauties: Pinot & Chardonnay tasting set, let’s go with a Crispy Chicken Cutlet with White Wine Lemon Sauce to pair with Chardonnay. As the flavors of both wine and recipe […]

RECIPE: Short Rib Mac & Cheese

‘Tis the season to create this cheesy dish, whether it be for the Thanksgiving table or a regular Thursday dinner! This Short Rib Mac and Cheese matches perfectly with a crisp glass of Burgundy red wine, which is also a well-known pairing for turkey.

Special Announcement + RECIPE: Brown Butter Pumpkin Cookies

The holiday season is all about coming together and spending time to show gratitude with loved ones. Sometimes, it’s easier said than done. In collaboration with our wine expert partner, Marc Supsic, we’re excited to bring you Weekly Tasting Live! With this interactive approach, we aim to spark meaningful and educational conversations about the world […]

RECIPE: Crispy Brie Bites with Berry Compote

Take your wine and cheese pairing up a notch with these crispy Brie bites. They are served alongside a warm, fruity berry compote. We love blueberries that have been frozen from the summer harvest, but whatever you have access to can work here. Try cranberries in the fall, pomegranates in the winter, or strawberries during the […]

RECIPE: Judgement Day (Pomegranate & Wine Cocktail)

Inspired by one of our favorite food blogs, we’re putting a spin to Half Baked Harvest’s Sleepy Hollow Cocktail. Instead of the smoky flavors of Mezcal and bitters, we’re highlighting the delicious flavors of a juicy red blend. We chose Judge and Jury Sonoma Red Blend 2018 for its harmony and structure for a base […]

RECIPE: Teriyaki Chicken Meatballs

Check out this recipe for Teriyaki Chicken Meatballs, which you can make 4 servings of (can someone say “perfect leftovers?”) in just 45 minutes. And better yet, reward yourself for making it by pairing your meal with wine. Pour a glass of Sonoma County Chardonnay to complement this staple dish. Find the perfect wines for […]

RECIPE: Prosciutto Arugula Flatbread

Staying in this weekend? Create this must-try flatbread for yourself in just 20 minutes. And of course, you’ll need some wine to pair it with — a Sonoma County Pinot Noir! Ingredients: 1 package pre-made pizza dough 2 tbsp olive oil, divided 4 oz fresh mozzarella, torn into chunks 4 slices prosciutto, torn into pieces […]

RECIPE: Italian Stuffed Eggplant

Looking for a creative, simple dish that will dazzle dinner guests? Try this Italian Stuffed Eggplant recipe and pair it beside your favorite glass of Italian red wine. Ingredients: 4 tbsp olive oil, plus for drizzling 2 large eggplants, halved lengthwise Kosher salt Freshly ground black pepper 1 15-oz. can diced tomatoes 2 cloves garlic […]

RECIPE: Italian Wedding Soup

As the evenings start to get cooler, it’s the perfect time to make warm, delicious soups for a night in. This Italian Wedding Soup recipe is quick, simple, and perfect to enjoy with a glass of your favorite Italian red wine.

RECIPE: Hoisin-Glazed Eggplant

As we celebrate our 15th year in business, WTSO is remixing many of 2021’s favorite Weekly Tasting sets. Join us in experiencing the same wines in a different perspective as they are served alongside new bottles. We’re also providing some new recipes with it, too, like this Hoisin-Glazed Eggplant and Red Blend wine pairing.