Ross Andrew Red Mountain Reserve Cabernet Sauvignon 2013

Ross Andrew Red Mountain Reserve Cabernet Sauvignon 2013

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Where the warmest winegrowing region in all of Washington State is balanced by the cooling effect of the nearby Yakima River, the Red Mountain AVA allows Cabernet Sauvignon to reach ideal ripeness levels while retaining lively acidity. This 2013 Reserve bottling from the Ross Andrew Winery is a classic Cabernet that will easily rival many of its Napa Valley counterparts. Mouthwatering black currant, black cherry, inflections of new oak, and a substantially expressive finish are inviting now, but the structure of this red points to a graceful evolution as well. If you've had any doubts about Washington wines, give this one a try!

92 Points - WTSO Members!
 
"On the palate the wine immediately unfolds into a broad mouth-filling cab with black currant, boysenberry and blackberries leading into a mid - palate of extremely fine grained tannins that immediate speak of Red Mountain." ~Ross Andrew Winery

Description

Unit Size750.00 ML
VarietalCabernet Sauvignon
Vintage2013
GrapeCabernet Sauvignon, Merlot
CountryUnited States
RegionWashington State
Alcohol Content14.40%

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Ross Andrew Winery Red Mountain Reserve Cabernet Sauvignon 2013
 
 
By Ross Andrew Winery
Red Mountain Reserve Cabernet Sauvignon 2013


Technical Details
Varietal: 94% Cabernet Sauvignon, 6% Merlot
Vineyards: Shaw, Taylor Mag, Ciel du Cheval, Force Majeure, Canyon Ranch (4% of blend).
Aging: 100% Barrel Aged, 22 months. 53% new oak (28% French, 25% American).

Tasting Notes
As you would expect, leather, graphite and cigar box dominate the nose with hints of dried summer berries.  On the palate, the wine immediately unfolds into a broad mouth-filling cab with black currant, boysenberry and blackberries leading into a mid-palate of extremely fine grained tannins that immediate speak of Red Mountain. The finish is dense and lingering - showcasing the extreme heat of the 2013 vintage. This wine should age and evolve for many years to come.
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