Author: Aaron Wolf
Aaron Wolf has worked in the New Jersey wine industry since 2011, but his passion for food and wine began many years before with a rare bottle of 2004 Château Rayas Châteauneuf-du-Pape Réservé Blanc. Aaron joined the WTSO Product Development Team as a Wine Researcher in November of 2014. He recently obtained the Wine & Spirits Education Trust Advanced Level 3 Award, and looks forward to further pursuing his wine studies.
