By Jean-Paul Picard et Fils
2022 Sancerre 'Le Chemin de Marloup'

The Vineyards
Grape Variety: 100% Sauvignon Blanc
Soil: Clay, limestone
Yield: 55 hl/ha
Vine Age: 30 years
Harvest: Manual

Aging
Fermented with natural yeast and aged sur lie for three to four months minimum. Fining and filtration before bottling. Inox vats.

Tastings Comments
Pale gold in color, the wine opens with bright aromatic notes of exotic fruit and citrus, with subtle hints of minerality and orange blossom. The wine is full-bodied and balanced on the palate with a bright, crisp finish.

Service
Aging Potential: 4 to 5 years
Serving Temperature: Serve at 8-10 degrees C
Food Pairing: Good match with fish, shellfish, and cheese or as an aperitif

Winemaker's Comments
Very typical Sancerre with Sauvignon grape variety. This wine comes from magnificent slopes with southern exposure.
[Information provided by DHI Selections]
[Information is not vintage specific]