By Wild Hog Vineyard
2017 Estate Pinot Noir

Vineyard Overview
The grapes for this wine come from our own certified organic (CCOF) vineyard. We started planting these grapes in 1981. We are in the Fort Ross-Seaview AVA in Sonoma County. We are about five miles away as the crow flies from the ocean.

Winemaking Details
The grapes are hand-picked and processed in our small winery. We age the wine for 18 months in a mix of new and two-year-old American oak.

Tasting Notes
Round, bright cherry flavors. Medium bodied. Strong backbone, minerals. Pomegranate finish.
[Information provided by Miller Squared]