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Raymond District Collection Coombsville Cabernet Sauvignon 2019

$110.00

Comparable Price

$39.99
Our Price
  • Over the last 50 years, Raymond Vineyards has ascended from a family-run 90-acre estate in Rutherford to one of Napa Valley's foremost producers. Besides receiving myriad 90+ scores, proprietor Jean-Charles Boisset was integral in securing Raymond's "American Winery of the Year" award from Wine Enthusiast.
  • The "District Collection" features Cabernet Sauvignon releases from leading Napa sub-AVAs that combine the classic Ramond style with the characteristics of each unique terroir. Ideal 2019 harvest conditions in Coombsville set the stage for a full-bodied, intensely flavored, and polished varietal expression.
  • After 19 months of refining in specially selected French oak barrels, the wine was bottled unfined and unfiltered, ensuring its premium quality, clear sense of place, and seamless fusion between robust black fruit and baking spice layers. Our huge discount creates unbeatable savings and the need to act fast to claim your share!

Member Rating: 93

Tech Notes Wine Details
Unit Size750.00 ML
VarietalCabernet Sauvignon
Vintage2019
GrapeCabernet Sauvignon
CountryUnited States
AppellationCoombsville
RegionNapa Valley
Alcohol Content14.50%
By Raymond Vineyards
District Collection 2019 Coombsville Cabernet Sauvignon

Source
The grapes for this Cabernet Sauvignon are harvested from two vineyards within the Coombsville appellation. Both are planted on slight hillsides in gravelly loam soils. The vineyards are steeped in morning fog, resulting in slow-ripening grapes that create a savory Cabernet Sauvignon with silky tannins.

Vintage
Heavy spring rains enriched the soils and delayed bud break by a few weeks. A heat spike in June, followed by warm weather, brought even veraison throughout the vineyards. A cooling trend and a touch of rain in mid-September created ideal conditions for the 2019 harvest, which is considered a near-perfect vintage.

Production
The fruit was hand-harvested on October 5 and underwent extended maceration with the grapes on skins for 38 days. After fermentation, the wine was gently pressed, racked, and aged for 19 months in 48% new Taransaud, Ermitage, and Baron French oak barrels. The wine was bottled on July 12, 2020, unfined and unfiltered.

Tasting Notes
A lovely dark purple in the glass, tangy currant, cranberry, and earthy notes greet the nose. Ripe and dense raspberry and blackberry compote flavors spread across the palate with a subtle hint of sweet bay leaf. This is a full-bodied wine with robust tannins and a red tea accent on the finish.

Wine Details
Appellation: Coombsville, Napa Valley
Varietal: 100% Cabernet Sauvignon
pH: 3.59
TA: 5.9 g/L
Aging: 19 months in 48% new French oak
[Information provided by Raymond Vineyards]