By Mi Terruno
Reserve Malbec 2022

Wine Details
Grape Variety: 100% Malbec
Region of Origin: Barrancas, Maipu, Mendoza
Climate: Dry and arid
Soils: Alluvial
Yield: 9 tons per hectare
Harvest: By hand in bins

Technical Details
Aging: 7 months in French and American oak barrels
Alcohol: 14.00%
Total Acidity: 5.40 g/l tartaric acid
Residual Sugar: 1.8 g/l
pH: 3.7
Winemaker: Maria Eugenia Baigorria

Vinification
Grapes are selected upon arrival at the winery. The temperature of the grapes is lowered to 16-18 degrees C before they are sorted, de-stemmed, and crushed. Maceration for 48-72 hours before alcoholic fermentation starts. Selected yeast, nutrients, and tannins are added. Temperature is controlled three times a day, cooling if necessary. Fermentation is carried out between 18 and 22 degrees C for 15-20 days. Natural malolactic fermentation.

Tasting Notes
Color: Intense red color with violet
Aromas: A mix of red fruits like plums and cherries with vanilla hints from the oak
Palate: Good body with sweet and round tannins

Enjoyment
Serving Temperature: 16-18 degrees C
Cellaring Potential: Up to 8 years
[Information provided by Superior Wine Selection]

Wine: Mi Terruno Malbec Mendoza Reserve 2022
Score/Rating: 91
Suggested Drinking Window: Drink in 2026
Review Date: 4/17/2025
Reviewed By: Claire Nesbitt
Tasting Notes: This creamy and layered red has aromas and flavors of black plums, blackberries, chocolate and sweet tobacco. It’s full-bodied but fresh and balanced with lightly grainy, toasty tannins. Drink in 2026.