By Clayhouse Wines
2017 Paso Robles Grenache

Vintage Notes
Drought conditions continued for the 2017 vintage, and yields were naturally low once again. Growing conditions were steady throughout the season, with a warm spike in September that briefly stalled ripening in later varieties. Favorable late-season weather remained dry and consistent, allowing for excellent hang time through harvest. The resulting wines show notable concentration and vivid fruit character.

Winemaking Notes
The fruit was destemmed into temperature-controlled stainless steel tanks and cold-soaked for three days prior to inoculation with multiple yeast strains selected to enhance complexity. Fermentation proceeded over approximately two weeks, after which the wine was pressed at dryness and inoculated for malolactic fermentation. Aging took place over twelve months in a combination of French and American oak barrels.

Technical Details
Variety: Grenache
pH: 3.57
TA: 5.9 g/L
Alcohol: 14.50%

Tasting Notes
The 2017 Clayhouse Grenache opens with layered aromas of pomegranate molasses, saltwater taffy, and toffee. The palate is lithe and silky, driven by bright red fruit framed by a core of savory brown spice and subtle sweetness. Soft, approachable tannins build gently toward a balsa wood-like structural core before easing into a long, elegant finish.
[Information provided by Matador Vino]