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93 Pt. Willamette Valley Pinot Noir Chehalem Mountains 2022 David Paige Wines
$54.00
Comparable Price
$19.99
Our Price
Fresh and vibrant Pinot Noir from Willamette Valley's Chehalem Mountains AVA with a huge price drop! David Paige's 2022 bottling features a blend of fruit from two unique vineyards, resulting in greater aromatic complexity and balance. With double 93-point ratings praising the wine's quality and aging potential, there's no better time to act!
By David Paige Wines
2022 Chehalem Mountains Pinot Noir
Production Notes
The 2022 Chehalem Mountains Pinot Noir is 50% Wind Ridge Vineyard and 50% Le Cadeau Vineyard. The wine was 100% destemmed. Aged in 100% French oak (22% new) for 11 months.
Technical Details
Variety: 100% Pinot Noir
AVA: Chehalem Mountains
Vineyard Sources: Wind Ridge Vineyard, Le Cadeau Vineyard
Soils: Sandy marine soils
Farming: LIVE Certified, sustainable
[Information provided by Matador Vino]
Wine: 2022 David Paige Wines Pinot Noir Chehalem Mountains
Score/Rating: 93
Review Date: 08/26/2025
Reviewed By: Audrey Frick
Tasting Notes: The 2022 Pinot Noir Chehalem Mountains is a slightly deeper ruby color compared to the other wines in the range and has a bit more depth in its aromas of wild raspberries, wet stones, wildflowers, and piney herbs. It’s medium-bodied, although it has a relatively broader feel, with ripe tannins and its darker spices coming through elegantly on the finish. It’s appealing now, and it also has the potential to improve over the next 6-8 years.
Wine: DAVID PAIGE WINES Pinot Noir, Chehalem Mountains 2022
Score/Rating: 93
Suggested Drinking Window: 2025 - 2033
Review Date: 07/2025
Reviewed By: Jeremy Young
Tasting Notes: The 2022 David Paige Pinot Noir from the Chehalem Mountains, aged for 11 months in 22% new French oak, opens with a bright ruby hue edged by a lively pink halo. Scents of crushed pomegranate, wild strawberry, fennel seed, and damp earth rise from the glass, giving way to layered flavors of marionberry and dried rose petals on the palate. Silky tannins weave seamlessly into the wine’s vibrant acidity, while subtle oak spice carries the finish.
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