by Marketing WTSO | Feb 25, 2019 | Recipes
← How to Use Your Online Cellar 3 White Wines to Welcome Spring a Little Early → If you needed a reason to open a sparkling wine and make a cocktail, we have just the thing: National Absinthe Day is March 5th! Absinthe has a bit of a sordid history, so...
by Marketing WTSO | Jan 21, 2019 | Recipes, Seasonal
← 5 Wonderful Winter Wines To Enjoy Before Spring The Dish On Wine: Is It Really Good For You? → Wine Cocktails From Around the World: Mexico’s Chocolate Caliente (With A Twist) After wine, our biggest weakness here at WTSO is chocolate – hands down....
by Paul Stern | Nov 20, 2018 | Pairings, Recipes
← Spanish Wines 101 The Ultimate Guide to Hosting a Festive Holiday Party → Do you ever find yourself a little let down by the excitement that follows Thanksgiving, consisting of hours of cleanup and days of eating bland, warmed up leftovers? For wine lovers...
by Marketing WTSO | Nov 1, 2016 | Recipes
← Discovering Philly’s BYOB Restaurants WTSO’s Magnum Marathon: What You Need To Know → Dorie Greenspan, Author of Around My French Table This spread is as happy sharing a table with the fixings for an American brunch as it is on the buffet of a...
by Dorie Greenspan | Oct 11, 2016 | Recipes
← Halloween Drink Recipes – Made With Wine! Discovering New Zealand’s Major Wine Regions → This French-inspired recipe from Dorie Greenspan’s cookbook, Around My French Table, combines acidic flavors with the velvet texture of scallops to...
by Marketing WTSO | Oct 6, 2016 | Recipes
← Understanding the Wine Regions of California Scallops with Caramel-Orange Sauce → This year, upgrade your Halloween punch bowl with something that is sure to impress your guests. Here’s a list of some of our favorite Halloween Cocktails, all of which, of...
